Trevor Cho

A great range of locally grown vegetables and freshly picked herbs, Bok Choy. Tomatoes, Beetroot, Pumpkin, Silverbeet,  Lettuce, Butternut, Leeks, Spinach, Onions, Mint, Fennel, Parsley, Raddishes, Broccoflower, Cabbage, Kumara, Chives, Basil, Spring Onion, Kamo Kamo, Courgettes, Rosemary, Sweet Corn, Garlic, Tarragon, Lemon Grass, Bayleaf, Dill, Kaffir Lime Leaf, Peas, Snow Peas, Scallopini, coriander, Chillies, Eggplant, Capsicum, Cauliflower, Broccoli, Puha, Limes & Lemons.