GALLEY CAFE AND CATERING,DEVONPORT YACHT CLUB BISTRO
Friday, 16 October 2026
Starters & Small Plates
Crispy Artisan Falafel Bites (V, GF) — $12.50
Golden spiced falafels served with garlic tahini dip and a fresh garden garnish.
Bowl of Golden Fries (V) — $9.50
Crispy golden fries served with house garlic aioli or tomato relish.
Mains
Galley Classic Fish & Chips (Pan-Fried or Battered) — $28.50
Fresh market catch cooked your way—crispy golden tempura-battered or delicately pan-fried with lemon & herb butter. Served with crunchy golden fries, house tartare sauce, and a fresh slaw.
Baked Chicken & Tomato Lasagne — $27.00
Layers of tender shredded chicken, rich garlic and herb tomato sauce, sweet onions, and pasta sheets, finished with golden bubbling motzarella & parmesan cheese. Served with a side salad.
Mediterranean Beef Meatballs (Soutzoukakia Style) — $26.50
Tender minced beef meatballs seasoned with garlic, cumin, and Mediterranean herbs, slow-simmered in a rich tomato and onion reduction. Served over rice and garlic yogurt.
Mediterranean Roasted Eggplant & Courgette Bake (V / GF Option) — $25.00
Oven-baked layers of roasted eggplant, sliced courgettes, and sweet onions simmered in garlic-infused tomato sauce, topped with melted cheese and served with greens.
Galley Gourmet Burger & Golden Fries — $26.00
Grilled seasoned prime 180 gram beef patty on a toasted bun with melted cheese, onions, tomato, picles, crisp lettuce and rich tomato relish. Served with a hearty side of crunchy golden fries.
Dessert
Warm Belgian Waffles with Vanilla Bean Ice Cream — $14.00
Toasted crisp waffle served warm with vanilla bean ice cream and berrie and chocolate drizzle.
Please let us know your dieteary needs when ordering
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